Za-Ya Menu
Introducing Za-Ya, a vibrant culinary gem nestled in Brooklyn at 321 Starr St. This Japanese ramen restaurant has quickly garnered a reputation for its diverse and flavorful offerings. Diners rave about the rich, comforting flavors of the Gyukotsu Miso and Noboshi, with many describing the experience as reminiscent of home-cooked meals.
Guests appreciate the freshness of the ingredients, highlighted in their delightful poké bowls featuring tender salmon and tuna, paired harmoniously with crisp vegetables. The inviting atmosphere, characterized by cleanliness and warmth, invites both casual diners and ramen aficionados to experience its charm.
While most find the flavors extraordinary, some have noted the occasional overt saltiness in certain dishes. Overall, Za-Ya shines as a must-visit for anyone seeking authentic Japanese flavors blended with a cozy ambiance, ensuring every visit leaves a lasting impression.
Vegetables
Cucumber
Avocado Arugula Salad
Sesame dressing, cherry tomatoes and cucumbers, lotus root chips
Cabbage
Cold Tofu
Wood Ear Mushrooms
Shishito
Vegetarian soy dashi, fried onions
Side Of Rice
Koshihikari medium grain rice
Poke
Tuna, salmon, avocado and cucumbers dressed in house poke sauce over sushi rice
Saba
Miso braised mackerel filet, ginger pickles
Salmon
Spicy yuzu kosho oil
Unagi Pie
Eel, scallions baked in puff pastry. Bed of arugula, cherry tomatoes.
Karaage
Deep fried chicken thigh bites, garlic-ginger soy batter, spicy mayo
Gyoza
Beef gyoza, 6 pieces per order
Okonomiyaki
Savory bacon pancake with cabbage, seaweed, mayo okonomi sauce and fish flakes
Saikoro Steak
Beef tenderloin bites, soy-vinegar sauce, Garlic and onions
Fish and Meats
Ramen
Gyukotsu
Our signature ramen. Beef bone marrow broth, roasted beef, sweet onions, wood ear mushrooms, scallions, garlic chips. Thin noodles
Gyukotsu Miso
Beef bone marrow broth, roasted beef, corn, bean sprouts, scallions. Wavy noodles
Shoyu
Chicken broth, pork belly, spinach, bamboo shoots, scallions, naruto fish cake and seaweed. Wavy noodles
Niboshi
Chicken broth, pork belly, smoky spicy fish oil, bean sprouts, scallions, topped with bonito fish shavings. Wavy noodles
Miso
Vegetarian broth, bean sprouts, corn, scallions, shiitake mushrooms and lotus root chips. Wavy noodles
Mayu
Oat milk broth, tofu, black garlic oil, wood-ear mushrooms, sweet onions and scallions. Thin noodles
Tan Tan Noodles
Brothless. Ground beef, chilies, thick noodles, sesame paste.